Making Your Food Safer – one easy tip.

In a previous post entitled ‘My Baker’s Dozen Safety Check-off List’ I left out one of my favorite tips. I mentioned the need to take steps to prevent food poisoning, but not a good solution. Equally important to preventing food poisoning may be removing pesticides on our produce (all fruits and vegetables). Food poisoning is … Read more

Herbs – a Good Investment or a Waste of Money?

I once took a series of courses from the University Of Colorado School Of Pharmacy, leading up to a certification in Botanical Medicine.  Truth be told, I have forgotten 99% of the information and know little more than any of you reading this.  But one point was strongly emphasized and so important that I want … Read more